Full Day Gastronomic Discovery

Malta's-market-landscape

At Julesy’s BnB we not only provide wonderful homely accommodation,we also offer unique gastronomic experiences that you can incorporate into your holiday.

Our Full Day Gastronomic Discovery is held every Tuesday, starting at 11am and finishing well after sunset. The Full Day Gastronomic Discovery will incorporate an excursion to local markets and a tour of Marsovin Wine Cellars located in nearby Marsa, before heading back to Juleys’s Kitchen to enjoy a 3-4 hour cooking lesson with Julie.

Typical dishes can include Imqarunn il forn (baked pasta in the oven), Ricotta pie, Qarabaghli (Stuffed Marrows with meat), Lampuki pie, Fresh Ricotta Ravioli with local capers and olives, Gnocchi di Semolina with fresh tomato and basil sauce and Gbejna.

After the meal is prepared we can enjoy this delicious meal in our dining room matched with perfectly selected wines from the wine cellar.

All menus are entirely cooked from scratch from the freshest seasonal ingredients available in Malta. Should you have any allergies or food taste requirements then please ensure you advise us ahead of time.

The course includes:

  • A half day culinary excursion visiting local markets and Marsovin Wine Cellars.
  • One hands-on (3-4 hour) cooking class
  • All food, fine wines and other beverages
  • Recipes and apron.

Priced at just €275 per person.

Please note courses are only held on Tuesdays, with a minimum attendance of 2 people, and a maximum of 8 attendees.

For travellers, or corporates wishing to find out more information or want to book in, please contact us .